The Uber pulled into my driveway and we saw a large box on my doorstep. That could only mean one thing. Something to evaluate for the blog! If you follow Bachelor Basics on Instagram you know that I have been eating all the tacos and barbecue I could find in San Antonio and Austin. What that won’t tell you is that while I was busy eating all their food, mosquitoes were busy eating all of my legs. Apparently the savage flying critters prefer lean dark meat. After dining out for the last seven days, it was time to dine in, which perfectly coincides with #GreatAmericanCookIn.
The box was from Colavita and featured olive oils, balsamic vinegar, pasta, orzo and two pesto/spreads. My creative kitchen juices were flowing and I was itching both from my bug bites and the desire to make my own food.
A trip to the grocery yielded a small pack of boneless, skinless chicken breasts. But what to make… Continue reading Buffalo Chicken Pasta Recipe