The Greatest Salad Ever Made in the History of Carb Avoidance

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“Do you like Mexican food Andrew?” my cousin asked me last night.

After a short pause, she continued, “What am I thinking? Of course you do.”

Anyone who follows me on Instagram or Facebook, or regular readers of my infrequent posts on here, knows I have a problem. Well, I have many problems. The principal issue I’m referring to is the love affair I have with comida Mexciana. Fresh salsas, gooey queso, crisp lechuga and succulent meats wrapped neatly in a warm tortilla. I assert there is no such thing as “bad” Mexican food. Perhaps I’ve had good luck in experimenting with different taquerias. Continue reading The Greatest Salad Ever Made in the History of Carb Avoidance

Confessions of a Carbivore – A Day Without Carbs

“Is there anything you don’t eat on a tortilla?” a friend commented on a recent food pic.

Looking through my food-heavy feed on instagram I realized the common theme: tortillas and carbs.

I recall learning about the food pyramid but my journalism background may have led me to invert it and consume an ungodly amount of carbs and whole grains. Thankfully my Italian metabolism destroys them like pac-man chomps ghouls.

Previously, I claimed there were only three things preventing me from being the next Bachelor:

  • larger pecs
  • abs
  • being a douche

Continue reading Confessions of a Carbivore – A Day Without Carbs