Guacamole is easily one of the greatest creations on earth. Here’s my video overview on how I make mine replete with helpful tips to not cut yourself and die.
Earlier this week I ran out of cereal and milk. The apocalypse was upon us. Yesterday I found some frozen waffles in the fridge and rounded it out with half my weight in green seedless grapes.
Today, I did this.
I had hot Italian sausage from my favorite Italian deli. It would be an insult to my ancestors to let that go to waste. So, I surveyed the fridge and pantry pulling orzo, an onion, a poblano pepper, zucchini and some cherry tomatoes. That’s all it took for this weeknight masterpiece. Continue reading Wanna See My Sausage?